Issue | Title | |
Vol 93 (2020) | Assessment of Grain Storage Structures and Containers in Relation to Build-Up of Insect and Rodent Pests in Southwestern Ethiopia | Abstract PDF |
Nezif Abamecha | ||
Vol 7 (2012) | Bacterial Assessment and Quality Analysis of Raw Milk Sold in Gwagwalada Area Council of the Federal Capital Territory (FCT) Abuja, Nigeria | Abstract PDF |
Olatunji, E.A, Jubril. A. E, Okpu E.O., Olafadehan O.A., Ijah U.J., Njidda A.A. | ||
Vol 31 (2014) | Bacteriological Quality Assessment of Harvested Rain Water Stored in Excavated Tanks in Rural Communities of Ogbadibo Area, North Central Nigeria | Abstract PDF |
Ofukwu, R. A., Akwuobu, C. A., Akombo P. M. | ||
Vol 67 (2017) | Bacteriocin Activity of Lactic Acid Bacteria Isolated from Nunu, a Spontaneously Fermented Milk | Abstract PDF |
Patrick Manu, Martin Agyei | ||
Vol 81 (2018) | Bacteriological Quality of Street Vended Ready to Eat Legume and Vegetable Based Foods in Bahir Dar Town, Amhara Regional State, North Western Ethiopia | Abstract PDF |
Mohammed Tesfaye | ||
Vol 87 (2019) | Beef Cattle Value Chain Analysis in Bora and Dugda Districts, Oromia Regional State, Ethiopia | Abstract PDF |
Solomon Ayele | ||
Vol 38 (2015) | Bioactive Compounds in Milk Fat and Their Impact on Human Health | Abstract PDF |
Mila Arapcheska, Zivko Jankuloski, Zehra Hajrulai-Musliu, Nikolche Jankulovski, Risto Uzunov | ||
Vol 34 (2014) | Bioadhesive Buccal Tablets of Aminophylline by Direct Compression Method | Abstract PDF |
Chaudhari Rupesh, Patel Ronak, Akarte Anup, Baviskar Dheeraj, Jain Dinesh | ||
Vol 77 (2018) | Biotechnological Approaches to Improve Potato: Review Article | Abstract PDF |
Kanko Chuntale | ||
Vol 61 (2017) | Camel Milk Production and Marketing: Challenges and Opportunities in Afar Regional State, Ethiopia | Abstract PDF |
Solomon Mebrahtu | ||
Vol 86 (2019) | Caregivers Adherence to the WHO Breastfeeding Guideline and Nutritional Status of Children under Five Years in Northern Region of Ghana | Abstract PDF |
Barma Laribick Dujin | ||
Vol 30 (2014) | Cassava Genotypes Response to the African Cassava Mosaic Disease in Rainforest Agro ecological Zone | Abstract PDF |
Bernadette Obiageli Bosah | ||
Vol 55 (2016) | Causes of Organ Condemnation and Estimated Financial Loss in Dromedary Camels Slaughtered at Akaki Abattoir, Ethiopia | Abstract PDF |
Abdissa Lemma | ||
Vol 44 (2015) | Challenges and Opportunities of Dairy Cattle Production in Selected Districts of Sidama Zone, Southern Ethiopia | Abstract PDF |
Tsegay Lijalem Agegnew Asefa, Ashenafi Sharo | ||
Vol 74 (2018) | Challenges of Rice Production in Nigeria: A Case Study of Kogi State | Abstract PDF |
Adams, Oluwadamilola, Kemi | ||
Vol 102 (2020) | Challenges and Opportunities of Milk Production in Urban Dairy Farms in Ethiopia: A Review | Abstract PDF |
Nibo Beneberu | ||
Vol 33 (2014) | Changes in Physico-Chemical Quality and Volatile Compounds of Orange-Carrot Juice Blends During storage | Abstract PDF |
Hashem, H., A., Sharaf, A. M., Amira, S.A., Ibrahim, G., E. | ||
Vol 50 (2016) | Changes in Biochemical Constituents of Tomato Juice During Storage | Abstract PDF |
Fikreyohannes Gedamu Mihretu Fikreyohannes Gedamu Mihretu | ||
Vol 5 (2012) | CHARACTERIZATIONOF STARCHES FROM RED COCOYAM (Colocasia esculenta) and WHITE COCOYAM (Colocasia antiquorum) CORMELS | Abstract PDF |
K . N. Awokoya, B.A. Moronkola, O.O. Tovide | ||
Vol 10 (2012) | Characterization of Physicochemical and Baking Expansion Properties of Oxidized Sago Starch Using Hydrogen Peroxide and Sodium Hypochlorite Catalyzed By UV Irradiation | Abstract PDF |
Eduard Fransisco Tethool, Abadi Jading, Budi Santoso | ||
Vol 21 (2013) | Characterization of Fresh Moringa oleifera Beverage | Abstract PDF |
Phyllis Naa Yarley Otu, Firibu Kwesi Saalia, Emmanuel Adu Amankwah | ||
Vol 76 (2018) | Characterization of Selected Maize Varieties for All-Year-Round Sweet Corn Production in Malawi | Abstract PDF |
Blessford Chisata Mubanga, Kabwe Harnadih Mubanga, Tobias Alubi | ||
Vol 10 (2012) | Chemical Analysis and Short-term Toxicological Evaluation of Garcinia mangostana Seed Residue in Albino Rats | Abstract PDF |
Ibironke A. Ajayi, Vivian N. Aghanu | ||
Vol 15 (2013) | Chemical Perspectives on Some Readily Consumed Spices and Food Condiments: A Review | Abstract PDF |
A. Chris Etonihu, Florence N. Obelle, Carol C. Nweze | ||
Vol 46 (2015) | Chemical Composition, Microbial Content and Sensory Evaluation of Smoked Farmed Catfish Clarias gariepinus (Burchell, 1822) Raised Under Different Culture Systems in Ibadan, Nigeria | Abstract PDF |
Olubunmi Adeosun, Flora E. Olaifa, Gbola R. Akande G. R | ||
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