Food Science and Quality Management
Table of Contents
Articles
| Journal coverpage | |
| Journal Editor |
| Market Chain Analysis of Cassava in Wolaita Zone, Snnpr, Ethiopia. | |
| Samuel Sark | 1-9 |
| Camel Milk Production and Marketing: Challenges and Opportunities in Afar Regional State, Ethiopia | |
| Solomon Mebrahtu | 10-18 |
| Assessment of Corn-Based Rice Analogues Made from Modified Corn Flour and Cassava Starch Which Processed by Granulation Method as Functional Food | |
| Beni Hidayat, Syamsu Akmal, M. Muslihudin, Bambang Suhada | 19-24 |
| Handling Practices, Evaluation of Adulteration and Microbial Quality of Raw Cow Milk around Bahir Dar, Ethiopia | |
| Mekonen Tekliye | 25-33 |
| Effects of Varieties and Micronutrients Fertilization on the Production of Quality Bean in Selected Areas of Southern Ethiopia | |
| Abay Ayalew | 34-40 |
| Effect of Cyanobacterial Biofertilizer on Soil Quality in Kale (Brassica Oleracea L) Crop Growing Field at Ziway Area, Ethiopia | |
| Eshetu Gebre | 41-46 |
| Review on Salmonellosis in Poultry and Its Public Health Importance | |
| Mesfin Zewdu | 47-61 |
| The Functional Properties of Ledok Added with Red Beans Viewed from in Vivo Hypocholesterolemic Effects | |
| Ni Made Yusa, I Ketut Suter, N.L.Ari Yusasrini | 62-66 |
Paper submission email: FSQM@iiste.org
ISSN (Paper)2224-6088 ISSN (Online)2225-0557
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