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Issue Title
 
Vol 50 (2016) Assessment of Quality of Garri Produced from a Conductive Rotary Dryer Abstract   PDF
Yemi Olayinka Olaosebikan, Omotayo Adeteju Aregbesola, Lateef Ayodele Sanni
 
Vol 52 (2016) Assessment of Honey Bee Production System in Horro District of Horro Guduru Wollega Zone of Oromiya Regional State Abstract   PDF
Firisa Woyessa Dejene Alemu
 
Vol 53 (2016) Assessment of Beef Cattle Fattening and Marketing System in East Badawacho District, Hadiya Zone, SNNPRS, Ethiopia Abstract   PDF
Jifar Seramo
 
Vol 53 (2016) Assessment of the Status of Hides and Skins Production, Opportunities and Constraints in Wolaita Zone, Southern Ethiopia Abstract   PDF
Feleke Assefa Amistu Kuma
 
Vol 53 (2016) Assessment of the Levels of Ochratoxin-A in Coffee Beans from the Coffee Growing Region of Kiambu County, Kenya Abstract   PDF
Peter Karuri
 
Vol 54 (2016) Assessment of the Efficiency of Petrifim Method in Study of Bacteriological Quality of Some Homemade Dairy Products in Local Market of Basra Abstract   PDF
Nawfal A. Alhelfi
 
Vol 55 (2016) Assessment of Household Status and Determination of the Measures Used to Overcome Food Insecurity in Kuria East Sub-County, Migori County, Kenya Abstract   PDF
Pauline W. Nyamohanga, Francis N. Wegulo, Kennedy N. Ondimu
 
Vol 57 (2016) Assessment of Local Chicken Management and Production Systems in Damot Pullassa Woreda of Walaita Zone, Southern Ethiopia Abstract   PDF
Abebech Lema
 
Vol 60 (2017) Assessment of Sheep Husbandry and Fattening System in Daramillo Woreda Gamo Gofa Zone, Southern Ethiopia Abstract   PDF
Gumayde Gufa
 
Vol 61 (2017) Assessment of Corn-Based Rice Analogues Made from Modified Corn Flour and Cassava Starch Which Processed by Granulation Method as Functional Food Abstract   PDF
Beni Hidayat, Syamsu Akmal, M. Muslihudin, Bambang Suhada
 
Vol 67 (2017) Assessment on Hide Branding and Related Pre-Slaughter Defects in Benatsemay and Dasenech Pastoral Districts of South Omo Zone, Southern Ethiopia Abstract   PDF
Tegegn Tesfaye
 
Vol 67 (2017) Assessment of Distribution and Handling Procedures of Imported Frozen Fish in Oyo State, Nigeria Abstract   PDF
Olaolu O. Fawole, Olusegun A. Oyelese
 
Vol 69 (2017) Assessment of Information Needs of Cassava Processors on Food Safety Practices in Ogun and Oyo States, Nigeria Abstract   PDF
Badaru, R. A., Omoare, A. M., Oyediran, W. O.
 
Vol 74 (2018) Assessment on Dietary Habit and Nutritional Status of Preschool Children in Horo Guduru Wollega Zone, Oromia Region,Ethiopia Abstract   PDF
Ebisa Olika Keyata
 
Vol 77 (2018) Assessment of Breakfast Eating Habits Among Students of Takoradi Polytechnic Abstract   PDF
Lucia Dzokoto, Lordson Damoah
 
Vol 82 (2018) Assessment of Beef Cattle Production and Marketing Practice at Mahabuba Farm in Harar Town, Ethiopia Abstract   PDF
Nebi Husein
 
Vol 85 (2019) Assessment of Beef Cattle Production and Marketing Practice in Eastern Oromia, Ethiopia Abstract   PDF
Birmaduma Gadisa Muleta
 
Vol 7 (2012) Bacterial Assessment and Quality Analysis of Raw Milk Sold in Gwagwalada Area Council of the Federal Capital Territory (FCT) Abuja, Nigeria Abstract   PDF
Olatunji, E.A, Jubril. A. E, Okpu E.O., Olafadehan O.A., Ijah U.J., Njidda A.A.
 
Vol 31 (2014) Bacteriological Quality Assessment of Harvested Rain Water Stored in Excavated Tanks in Rural Communities of Ogbadibo Area, North Central Nigeria Abstract   PDF
Ofukwu, R. A., Akwuobu, C. A., Akombo P. M.
 
Vol 67 (2017) Bacteriocin Activity of Lactic Acid Bacteria Isolated from Nunu, a Spontaneously Fermented Milk Abstract   PDF
Patrick Manu, Martin Agyei
 
Vol 81 (2018) Bacteriological Quality of Street Vended Ready to Eat Legume and Vegetable Based Foods in Bahir Dar Town, Amhara Regional State, North Western Ethiopia Abstract   PDF
Mohammed Tesfaye
 
Vol 87 (2019) Beef Cattle Value Chain Analysis in Bora and Dugda Districts, Oromia Regional State, Ethiopia Abstract   PDF
Solomon Ayele
 
Vol 38 (2015) Bioactive Compounds in Milk Fat and Their Impact on Human Health Abstract   PDF
Mila Arapcheska, Zivko Jankuloski, Zehra Hajrulai-Musliu, Nikolche Jankulovski, Risto Uzunov
 
Vol 34 (2014) Bioadhesive Buccal Tablets of Aminophylline by Direct Compression Method Abstract   PDF
Chaudhari Rupesh, Patel Ronak, Akarte Anup, Baviskar Dheeraj, Jain Dinesh
 
Vol 77 (2018) Biotechnological Approaches to Improve Potato: Review Article Abstract   PDF
Kanko Chuntale
 
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