Table of Contents
Articles
| Prevalence of Stunting and Associated Factors of Children among 6-59 Months Age in Guto Gida District, East Wollega Zone, Oromia, Ethiopia | |
| Alemu Adeba | 1-17 |
| Evaluation of Antioxidant and Iron Chelating Activities of A Wild Edible Oyster Mushroom Pleurotus Cystidiosus from Tanzania | |
| Masoud Hadi Muruke | 18-28 |
| Household Food Safety Awareness of Female University Workers in South East Nigeria | |
| Ngozi Eze, Ngozi Anyaegbunam | 29-34 |
| Pattern of Lipid Profile in Adult HIV Seropositives in Nnewi, Nigeria | |
| Ifeoma Priscilla Ezeugwunne, Charles Chinedu Onyenekwe, Joseph Ebere Ahaneku, Martins Ifeanyichukwu, Gladys Ahaneku, Samuel Chukwuemeka Meludu, Rebecca Chinyere Chukwuanukwu, Wuraola Serah Nnaemeka, Charles Dike, Christian Ejike Onah | 35-38 |
| Assessment of Drinking Water Quality from Different Sources in Smallholder Ruminant Production in Abeokuta, Nigeria | |
| Fasae O.A., Omolaja O.E. | 39-43 |
| Physico-Chemical and Microbiological Analysis of Fermented Cow Milk (Nono) Consumed Within Kaduna Town, North-Western Nigeria | |
| Egwaikhide P. A., Malu P. S., Lawal U., Adelagun R. O, Andrew C. | 44-48 |
| Prevalence and Determinant Factors of Overweight and Obesity among Preschool Children Living in Hawassa City, South Ethiopia | |
| Tsedeke Wolde | 49-64 |
| Prevalence of Undernutrition and Determinant Factors among Preschool Children in Hawassa, Southern Ethiopia | |
| Tsedeke Wolde | 65-72 |
| Mineral Content of Some Plant Foods Grown in Nigeria: A Review | |
| M. O. Aremu, H. Ibrahim | 73-88 |
Paper submission email: FSQM@iiste.org
ISSN (Paper)2224-6088 ISSN (Online)2225-0557
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Food Science and Quality Management


