Vol 53 (2016)

Table of Contents

Articles

Journal Cover Page PDF
Journal Editor
Assessment of Beef Cattle Fattening and Marketing System in East Badawacho District, Hadiya Zone, SNNPRS, Ethiopia PDF
Jifar Seramo 1-6
Effects of Creaming Method and Flour Formulation on Acceptability and Proximate Characteristics of Cake from Corn, Wheat and Soya Bean Composite Flour PDF
Vincent Kwaku Asimah, Courage Sedem Dzah, David Asante-Donyinah, Otilia Adzinyo 7-14
Response of Faba Bean (Vicia Faba L.) to Phosphorus Fertiliizer and Farm Yard Manure on Acidic Soils in Boloso Sore Woreda, Wolaita Zone, Southern Ethiopia PDF
Tadele Buraka 15-21
The Role of Gender in Livestock Production in Gurage Zone, Edga District, SNNPRS, Ethiopia PDF
Alemu Abeza 22-27
Assessment of the Status of Hides and Skins Production, Opportunities and Constraints in Wolaita Zone, Southern Ethiopia PDF
Feleke Assefa Amistu Kuma 28-32
Optimization of the Processing Conditions of Stirred Yoghurt from Camel Milk using Linear Programming Technique PDF
HAILEEYESUS HABTEGEBRIEL 33-38
Temperature and Baking Duration Changes the Physicochemical Properties, Dietary Fiber Content and InVitro Calcium Bioavailability of Spirulina platensis PDF
Nurfitri Ekantari, Eni Harmayani, Yudi Pranoto, Yustinus Marsono 39-48
Impact of Fair-Trade Coffee Certification on Smallholder Producers: Reviewed Paper PDF
Rijalu Negash 49-54
Assessment of the Levels of Ochratoxin-A in Coffee Beans from the Coffee Growing Region of Kiambu County, Kenya PDF
Peter Karuri 55-77
Utilization of Beef Slaughter By-Products among the Kenyan Pastoral Communities PDF
Pius M. Mathi, Catherine N. Kunyanga, Josphat N. Gichure, Jasper K. Imungi 78-83


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ISSN (Paper)2224-6088 ISSN (Online)2225-0557

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