Vol 88 (2019)

Table of Contents

Articles

Journal coverpage PDF
Journal Editor
Microbiological Quality of Raw Cow’s Milk In and Around Bahir Dar City, Ethiopia PDF
BIRHANU Yeserah 1-10
Effect of Climate Change on Food and Water Borne Diseases Outbreak: A Mini Review PDF
Lamenew Fenta 11-23
Effect of Processing Methods on Mineral Contents of Selected Lentils (Lens Culinuris) Varieties (Derash and Alemaya) Grown in Ethiopia PDF
Daniel Asfaw 24-28
Influence of Crop Age on Nutritional Quality and Hydrogen Cyanide Levels of Roots from Popular Coastal Kenyan Cassava Varieties PDF
Christine Kasichana Katama Masha, Michael Wandayi Okoth, George Ooko Abong, Solomon I. Shibairo 29-38
Physicochemical and Sensory Properties of Cookies Produced from Brown Rice and Fermented Afzelia Africana Flour Blends PDF
Moses T. Ukeyima, Bibiana D. Igbabul, Ochefije S. Peter 39-46


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ISSN (Paper)2224-6088 ISSN (Online)2225-0557

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