Investment Opportunities in Ethiopia: The Case of Financial Feasibility of Rosemary Production

Melkamu Tilaye

Abstract


This study was conducted at Wondo Genet Agricultural Research Center experimental field from January 2018 to March 2021. The study was undertaken to examine the financial feasibility of WG-Rosemary-III rosemary variety for fresh herb production and WG-Rosemary-II rosemary variety for dry herb production. For this study, both rosemary varieties were planted on 100m2 areas of land with an intra and inter-row spacing of 60cm. All cost and benefit data were collected during the cultivation period by preparing data collection sheets. The study utilized financial analysis methods such as net present value (NPV) and benefit-cost ratio (BCR) to analyze the feasibility of their production. The study found that the net present value of production of WG-rosemary-III for fresh herb was birr 1,599,641.65 per hectare in its entire three years course of cultivation, which indicates that its production is financially feasible. The benefit-cost ratio of production of WG-rosemary-III for fresh herbs was birr 7.11 per hectare, which indicates that a 1 ETB outlay for this rosemary production results to gain a net return of birr 6.11 per hectare. Besides the net present value of production of WG-rosemary-II for dry herb was birr 897,179.46 per hectare in its entire three years course of cultivation, which indicates that its production is financially feasible. The benefit-cost ratio of production of WG-rosemary-II for dry herbs was birr 4.01 per hectare, which indicates that a 1 ETB outlay for this rosemary production results to gain a net return of birr 3.01. The aforementioned results indicate that the production of these rosemary varieties is profitable.

DOI: 10.7176/RJFA/14-15-02

Publication date:August 31st 2023


Full Text: PDF
Download the IISTE publication guideline!

To list your conference here. Please contact the administrator of this platform.

Paper submission email: RJFA@iiste.org

ISSN (Paper)2222-1697 ISSN (Online)2222-2847

Please add our address "contact@iiste.org" into your email contact list.

This journal follows ISO 9001 management standard and licensed under a Creative Commons Attribution 3.0 License.

Copyright © www.iiste.org