Author Details

NATHANIEL, ADEBAYO, IBIDAPO

  • Vol 5, No 6 (2015) - Articles
    An Evaluation of Biochemical Composition of Beef, Mutton and Fish Seasoned With Iyere (Allium Sativum) Uziza (Piper Guineense), Eru (Xylopia Aethiopicum) and Ariwo (Manodoro Myristica)
    Abstract  PDF


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ISSN (Paper)2224-3186 ISSN (Online)2225-0921

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