Journal of Natural Sciences Research

Journal of Natural Sciences Research is a peer reviewed journal published by IISTE. The journal publishes original papers at the forefront of natural sciences research (life sciences, environemental and energy sciences, healthcare, animal and agriculture, etc). The journal is published in both printed and online versions. The online version is free access and download.

IISTE is member of CrossRef.

Journal Homepage Image



Call for Paper Submissions & Paid Reviewers / Index

Paper Submission:
Please follow the following two files to prepare your paper, then send it to
Index of this journal:
  • EBSCO (U.S.)
  • Index Copernicus (Poland)
  • Ulrich's Periodicals Directory (ProQuest, U.S.)
  • JournalTOCS (UK)
  • PKP Open Archives Harvester (Canada)
  • Bielefeld Academic Search Engine (Germany)
  • Elektronische Zeitschriftenbibliothek EZB (Germany)
  • SCI-Edge (U.S.)
  • Open J-Gate (India)
  • OCLC WorldCat (United States)
  • Universe Digtial Library (Malaysia)
  • NewJour (Georgetown University Library, U.S.)
  • Google Scholar
The IC Impact factor value of this journal is 5.58

The publication charge of this journal: 160 USD (online publication only) or 165 USD (online publication + 2 hard copies)
Posted: 2011-11-04
More Announcements...

Vol 5, No 9 (2015)

Table of Contents


Journal Cover Page
Journal Editor
Assessment of Physico-Chemical Status of Water in Pus Dam of Pusad Tahsil
Dhawale P.G. Dhawale P.G. 1-5
Clastic Shelf Depositional Environment: Facies, Facies Sequences and Economic Values
C.S.E. Nnaji 6-10
Grain Yield Based Cluster Analysis and Correlation of Agronomic Traits of Sesame (Sesamum indicum L.) Genotypes in Ethiopia
Fiseha Baraki, Yemane Tsehaye, Fetien Abay 11-17
Woody Species Diversity in Oxytenanthera abyssinica Based Homestead Agroforestry Systems of Serako, Northern Ethiopia
Girmay Darcha, Emiru Birhane, Nigussie Abadi 18-26
Meeting the Health Concerns of In-School-Adolescents in a Changing Life-Style
J. A. OLANIPEKUN, A. O. Awosusi 27-33
Determination of the Levels of Iron from Red, Mixed and White Teff (Eragrostis) Flour by using UV/Visible Spectrophotometery
Eyob Mulugeta Kebede, Ali Mohammed Yimer 34-41
Effects of Animal Hair Fibre on Polyester Resin
Onuegbu, T.U Azih A.J 42-46
Dietary Xylopia Aethiopica Reduces Fertility Capacity of Male Wistar Rats
Onyebuagu P.C., Kiridi K. Aloamaka C.P. 47-52
Prevalence of Anxiety Disorder using Zung Scale
Hadeel Salim Al Kutubi 53-56
Detection of Histoplasma capsulatum in Bats Dropping by using Polymerase Chain Reaction(PCR) at the First Time in Iraq
Neeran Obied Jasim 57-59
Hypoglycemic Effect of Ethanoic Extract of a Herbal Drugs Formulation Used by Kenyan Herbalists
Maina J.K Kareru P.G., Gatebe E.G. Rotich H., Rotich H. Kimani D., Mutembei J.K. 60-64
Moments of Continuous Bi-Variate Distributions: An Alternative Approach
Oyeka ICA Okeh UM 65-81
Seed Yield and Quality of Onion (Allium Cepa Var. Cepa) Seed as Influenced by Bulb Treatment and Spacing patterns at Larena, Southern Ethiopia
Helen Teshome, Ashenafi Woldeselassie, Tibebu Simon 82-86
Relationship of Cassava Growth Parameters with Yield, Yield Related Components and Harvest Time in Ibadan, Southwestern Nigeria
Michael A. Edet, H. Tijani-Eniola, S.T.O. Lagoke, Gbassay Tarawali 87-92
Phylogenetic Tree Analysis of Dermatophytes using Sequence of the 18S rRNA Gene ITS Region
Neeran Obied AL-Amari, Noor Jasim Mohammed 93-97
Registered Nurses Assignment-Workload for Teaching Hospitals in Kenya: Utilizing the Research Brief with Annotated Bibliography Approach.
Kamau Simon Macharia 98-103
The Identification of Five Coconut Cultivars (Cocos nucifera L. var typical) as Coconut’s Main Descendant in Composite
Fitria S. Bagu 104-107
Corrosion Potentials of Natural Waters in Abakaliki, Ebonyi State, Nigeria
D. C. OZOKO 108-113

Paper submission email:

ISSN (Paper)2224-3186 ISSN (Online)2225-0921

Please add our address "" into your email contact list.

This journal follows ISO 9001 management standard and licensed under a Creative Commons Attribution 3.0 License.

Copyright ©