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Issue Title
Vol 67 (2017) Assessment on Hide Branding and Related Pre-Slaughter Defects in Benatsemay and Dasenech Pastoral Districts of South Omo Zone, Southern Ethiopia Abstract   PDF
Tegegn Tesfaye
Vol 67 (2017) Assessment of Distribution and Handling Procedures of Imported Frozen Fish in Oyo State, Nigeria Abstract   PDF
Olaolu O. Fawole, Olusegun A. Oyelese
Vol 69 (2017) Assessment of Information Needs of Cassava Processors on Food Safety Practices in Ogun and Oyo States, Nigeria Abstract   PDF
Badaru, R. A., Omoare, A. M., Oyediran, W. O.
Vol 74 (2018) Assessment on Dietary Habit and Nutritional Status of Preschool Children in Horo Guduru Wollega Zone, Oromia Region,Ethiopia Abstract   PDF
Ebisa Olika Keyata
Vol 7 (2012) Bacterial Assessment and Quality Analysis of Raw Milk Sold in Gwagwalada Area Council of the Federal Capital Territory (FCT) Abuja, Nigeria Abstract   PDF
Olatunji, E.A, Jubril. A. E, Okpu E.O., Olafadehan O.A., Ijah U.J., Njidda A.A.
Vol 31 (2014) Bacteriological Quality Assessment of Harvested Rain Water Stored in Excavated Tanks in Rural Communities of Ogbadibo Area, North Central Nigeria Abstract   PDF
Ofukwu, R. A., Akwuobu, C. A., Akombo P. M.
Vol 67 (2017) Bacteriocin Activity of Lactic Acid Bacteria Isolated from Nunu, a Spontaneously Fermented Milk Abstract   PDF
Patrick Manu, Martin Agyei
Vol 38 (2015) Bioactive Compounds in Milk Fat and Their Impact on Human Health Abstract   PDF
Mila Arapcheska, Zivko Jankuloski, Zehra Hajrulai-Musliu, Nikolche Jankulovski, Risto Uzunov
Vol 34 (2014) Bioadhesive Buccal Tablets of Aminophylline by Direct Compression Method Abstract   PDF
Chaudhari Rupesh, Patel Ronak, Akarte Anup, Baviskar Dheeraj, Jain Dinesh
Vol 61 (2017) Camel Milk Production and Marketing: Challenges and Opportunities in Afar Regional State, Ethiopia Abstract   PDF
Solomon Mebrahtu
Vol 30 (2014) Cassava Genotypes Response to the African Cassava Mosaic Disease in Rainforest Agro ecological Zone Abstract   PDF
Bernadette Obiageli Bosah
Vol 55 (2016) Causes of Organ Condemnation and Estimated Financial Loss in Dromedary Camels Slaughtered at Akaki Abattoir, Ethiopia Abstract   PDF
Abdissa Lemma
Vol 44 (2015) Challenges and Opportunities of Dairy Cattle Production in Selected Districts of Sidama Zone, Southern Ethiopia Abstract   PDF
Tsegay Lijalem Agegnew Asefa, Ashenafi Sharo
Vol 74 (2018) Challenges of Rice Production in Nigeria: A Case Study of Kogi State Abstract   PDF
Adams, Oluwadamilola, Kemi
Vol 33 (2014) Changes in Physico-Chemical Quality and Volatile Compounds of Orange-Carrot Juice Blends During storage Abstract   PDF
Hashem, H., A., Sharaf, A. M., Amira, S.A., Ibrahim, G., E.
Vol 50 (2016) Changes in Biochemical Constituents of Tomato Juice During Storage Abstract   PDF
Fikreyohannes Gedamu Mihretu Fikreyohannes Gedamu Mihretu
Vol 5 (2012) CHARACTERIZATIONOF STARCHES FROM RED COCOYAM (Colocasia esculenta) and WHITE COCOYAM (Colocasia antiquorum) CORMELS Abstract   PDF
K . N. Awokoya, B.A. Moronkola, O.O. Tovide
Vol 10 (2012) Characterization of Physicochemical and Baking Expansion Properties of Oxidized Sago Starch Using Hydrogen Peroxide and Sodium Hypochlorite Catalyzed By UV Irradiation Abstract   PDF
Eduard Fransisco Tethool, Abadi Jading, Budi Santoso
Vol 21 (2013) Characterization of Fresh Moringa oleifera Beverage Abstract   PDF
Phyllis Naa Yarley Otu, Firibu Kwesi Saalia, Emmanuel Adu Amankwah
Vol 10 (2012) Chemical Analysis and Short-term Toxicological Evaluation of Garcinia mangostana Seed Residue in Albino Rats Abstract   PDF
Ibironke A. Ajayi, Vivian N. Aghanu
Vol 15 (2013) Chemical Perspectives on Some Readily Consumed Spices and Food Condiments: A Review Abstract   PDF
A. Chris Etonihu, Florence N. Obelle, Carol C. Nweze
Vol 46 (2015) Chemical Composition, Microbial Content and Sensory Evaluation of Smoked Farmed Catfish Clarias gariepinus (Burchell, 1822) Raised Under Different Culture Systems in Ibadan, Nigeria Abstract   PDF
Olubunmi Adeosun, Flora E. Olaifa, Gbola R. Akande G. R
Vol 59 (2017) Chemical Composition and Nutritional Quality of Wheat, Teff (Eragrostis tef (Zucc) Trotter), Barley (Hordeum vulgare L.) and Rice (Oryza sativa) -A Review Abstract   PDF
Dejene Disasa Irge
Vol 54 (2016) Chicken Meat Production, Consumption and Constraints in Ethiopia Abstract   PDF
Matawork Milkias
Vol 44 (2015) Colour and Fatty Acids Analysis of Fermented and Canned African Oil Bean (Pentaclethra macrophylla Benth) Seeds Abstract   PDF
Victor N. Enujiugha, Solomon A. Makanjuola, Charles T. Akanbi
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